A seasoned culinary leader with more than 25 years of fine dining and Michelin Star restaurant experience, Chef Annewanter joined The Boca Raton from his previous role as executive chef at the highly regarded Vortuna Health Resort in Bad Leonfelden, Austria. Chef Annewanter is known for masterfully combining cooking techniques and international ingredients to create refined cuisine. Additional positions include chef de cuisine at the Five-Star Hotel Bergergut, and executive chef at Hotel Aviva, both in Austria, as well as tenure at Elounda Mare Hotel, a Relais & Châteaux property in Greece.